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Château de Crabitan
Sainte Croix du Mont
Characteristics of the ground :
Clay and limestone soil.
Regional grapes varieties :
90% SÉMILLON
10% SAUVIGNON
Age of the grapes:
45 years
The vinification :
Fermentation is concrete tanks with control of the temperatures, the wine's maturation is on the lies and in barrels during 12 months.
Tasting :
. Colour : golden yellow, brillant crystal
. Nose : light with citrus fruits touch
. Mouth : franc attack, clear, round, good final.
. Development : aromatic fruity.
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